Small Plates, Big Flavour The Heart of Spanish Entertaining

Bring the vibrant taste of Spain to your table with Tapas: And Other Spanish Plates to Share, a beautifully curated cookbook celebrating the art of small, shareable dishes. Whether you’re hosting a dinner party, planning a relaxed family night, or putting together an impressive grazing board, this book is your go-to guide for crafting bold, authentic Spanish flavours at home.

Packed with over 60 easy-to-follow recipes, this collection covers everything from patatas bravas and chorizo bites to seafood tapas, stuffed piquillo peppers, crispy croquetas, and sweet almond pastries. Each dish is designed for effortless preparation and maximum enjoyment, with stunning food photography that inspires both novice and seasoned cooks.

More than just a cookbook, its a celebration of community, flavour, and festive spiritinviting you to slow down, gather around, and enjoy the beauty of shared meals. A handy introduction also guides you through essential pantry ingredients, simple cooking techniques, and how to present your dishes the Spanish way.