320 pages | hardcover |

With All-American Cooking, its easier than ever to sample our nations most iconic foods. With a mouthwatering lineup of recipes that celebrate everything from the Souths love of barbecue to the Midwests enthusiasm for casseroles, youll find nostalgic classicsas well as modern twistsyour family will ask for time and again.

The United States is famous for being a melting pot of flavors, but there are distinct dishes and culinary traditions that have influenced the American table. Indulge in hot and hearty dinnertime faves such meatloaf and pot roast, complete with a scoop of mashed potatoes swimming in gravy. Savor Moms chocolate cake, lattice-crowned pies and other sweet indulgences that made you look forward to dessert. Youll also find holiday and party standbys, steaming soups, hearty sandwiches, grilled greats, a fresh array of veggies and sides, heartwarming breads, and other time-tested dishes.
More than just a collection of recipes, this must-have book is packed with hundreds of gorgeous full-color photos, pro cooking tips and regional featurettes celebrating unique twists and fun facts on Americas favorite foods. Taste of Homes All-American Cooking takes the guesswork out of preparing traditional down-home meals with sure-bet classics and ingenious tips and tricks to help youwhether youre a beginner or an experienced cookprepare the meals that grace the tables of
families from coast to coast.